Full-service catering is available and the Lodge Conference Planner can assist in coordinating the on-site catering of refreshment breaks, breakfast, lunch, dinner or our specialty themed banquets.
For non-catered dining, the Unicoi Restaurant is open year-round and serves buffet meals for breakfast, lunch and dinner. The restaurant seats 175 people and features a spectacular view of the North Georgia Mountains.
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Breakfast
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7 am - 10:00 am Daily
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Lunch
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11 am - 2 pm Daily
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Dinner
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5 pm - 8 pm Daily
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Exclusive Catering Rights: Unicoi State Park & Lodge must provide all food and beverages consumed in banquet rooms and public spaces.
All banquet and catering menu prices, as well as group meals reserved in the Unicoi Restaurant are subject to change. Prices are also subject to an 18% service charge and applicable Georgia sales tax, currently 7%.
The restaurant serves beer and wine only, but full bars are available to all groups that request it. Alcoholic beverages may be consumed in the restaurant or in designated meeting spaces only.
